Description
Tasting Notes
This bold wine is layered with flavors of blackberry, black currant and warm spice with notes reminiscent of Bourbon: butterscotch, brown sugar and toasted oak.
Pairings
Enjoy this full-bodied Cabernet with sweet or smoky dishes such as bacon-wrapped filet mignon with a side of maple-pecan sweet potatoes.
Acid | 0.61 g/100ml |
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PH | 3.60 |
Aging | Bourbon barrels – 2 months |
Residual Sugar | 0.59 g/100ml |
Alcohol % | 15.0 |
Size | 750 ml |