Description
Tasting Notes
Fresh aromas of honey suckle and citrus blossom are followed by flavors of honey, melon and pear. This delicate wine finishes with a sweetness balanced with crisp acidity.
Production Notes
Fermentation was stopped early to obtain the desired residual sugar level as well as to preserve the fruity flavors. This wine was 100% stainless steel fermented and aged.
Pairings
Perfect as an aperitif served with fresh fruit, mild cheeses and of course… wedding cake!
| Wine Style | White Wine |
|---|---|
| Varietal | White Wine Blend |
| Varietal Composition | 73% Muscat Alexander 20% French Colombard 7% Mixed Florals |
| Acid | 0.56g / 100ml |
| PH | 3.37 |
| Residual Sugar | 4.44 |
| Alcohol % | 10.9 |
| Size | 750 ml |
